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Watermelon Cookie Pie

Before you jump to Watermelon Cookie Pie recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Eat.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. The foods that you receive from these fast food places are usually foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. You will be happy to know that we are going to tell you a few of the foods that you should be ingesting every day.

In terms of sitting down to an evening meal you should also think about lean proteins and fish such as salmon. The reality that salmon is also full of Omega-3 is just one of the reasons why it is a good choice, but it also contains other essential nutrients you will need. Protein is essential for your diet, however you don’t have to eat huge amounts, as a 3 ounces is all you really need. To be able to limit your fat intake you should cut off any noticeable fat before you cook the meats.

For those who want to get started living a more healthy life the tips above can help you do that. Also if you remove all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to watermelon cookie pie recipe. To cook watermelon cookie pie you need 15 ingredients and 4 steps. Here is how you achieve that.

  1. Use 200 gm Plain Flour
  2. Prepare 110 gm Unsalted Butter
  3. Provide 120 gm Light Brown Sugar
  4. Get 50 gm Granulated Sugar
  5. Take 100 gm Chocolate Chips(To be incorporated in the batter)
  6. Provide 2 large eggs
  7. Use 1 tsp Vanilla Extract
  8. Take 1 tsp baking soda
  9. Use 1⁄2 tsp Salt
  10. You need 1 tsp Corn Starch
  11. Prepare Decoration
  12. Use As needed Whipping Cream
  13. Prepare 5 tbsp Icing Sugar
  14. Use 1 tsp Vanilla essence
  15. Prepare as needed Food colour Pink and Green
  1. Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
  2. Butter to be maintained at Room temperature before incorporating to the mixture.
  3. Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
  4. Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream

Fold gelatin mixture into the dessert topping. Lightly press miniature chocolate chips into each slice to resemble watermelon seeds; if desired, add sesame seeds. While still warm, cut each cookie in half or into pie-shaped wedges. Remove to wire racks to cool. In a large bowl, cream together the shortening, butter, and sugar with an electric mixer until fluffy.

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