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Wheat Chocolate Cookies

Before you jump to Wheat Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit As Well As Healthy.

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You will find that different kinds of berries can be very good for your health. The volume of vitamin C that can be obtained in berries, is one of the principal reasons you should be eating berries. Another thing you will recognize is that the antioxidants in berries will be higher than just about any other food that you may pick to eat and this can assist with your circulatory system. You may additionally be aware that antioxidants will be able to help make sure you have healthy cells and it can in addition help to stop the degeneration of the cells.

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We hope you got insight from reading it, now let’s go back to wheat chocolate cookies recipe. You can have wheat chocolate cookies using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Wheat Chocolate Cookies:
  1. Get FOR COOKIE DOUGH:
  2. You need 100 grams butter, room temperature
  3. You need 1 cup (100 gm) powdered sugar
  4. Provide 1 tsp vanilla extract
  5. Take 1 14 (200 gm) Wheat flour
  6. You need 12 tsp baking powder
  7. Use 14 cup (15 gm) cocoa powder
  8. Provide pinch salt
  9. Prepare 2 tbsp milk, chilled
  10. Use For BAKING IN COOKER:
  11. Use 1 12 cup salt or sand
Instructions to make Wheat Chocolate Cookies:
  1. Firstly, in a large bowl take 100 grams butter, 1 cup powdered sugar and 1 tsp vanilla extract. Beat on low speed until everything is well combined. Continue to beat sugar and mixture until it turns whitish and silky smooth. Place a sieve and add 1¼ Wheat flour, ¼ cup cocoa powder, ½ tsp baking powder and pinch salt.
  2. Sieve the flour. Now mix the flour gently. Crumble and mix until the flour is well combined with butter mixture, add 2 tbsp milk.
  3. Bring together and form dough to prepare cookie in a pressure cooker add in 1½ cup of salt and place a small cup or cooker rack. also, place a plate above it. Close the lid of cooker without keeping the gasket and whistle. heat for 5 to 10 minutes. Now pinch a ball sized dough and flatten slightly.
  4. Place the cookie dough over the plate giving good space in between. Now cover and cook on a medium flame for 17 minutes.
  5. Let it cool completely and the chocolate cookie turns crisp and crunchy. - Finally, store the chocolate cookies in an airtight container and enjoy for a week.

Which is great, because that means you probably already have these. This oatmeal chocolate chip cookie recipe is actually a take on these oatmeal berry cookies with some simple modifications. How to Make… Whole Wheat Oatmeal Chocolate Chip Cookies. This kosher, dairy free recipe for whole wheat chocolate chip cookies is made with oil. White whole wheat flour yields tasty whole grain cookies.

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