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Basil & Chocolate Mint Cobbler

Before you jump to Basil & Chocolate Mint Cobbler recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us have been trained to think that comfort foods are terrible and to be avoided. But if your comfort food is candy or junk food this can be true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that basically can boost your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Grains can be good for driving away a terrible mood. Barley, millet, quinoa, etc are terrific at helping you be happier. They help you feel full too which can actually help to better your mood. It’s easy to feel depressed when you are starving! The reason these grains elevate your mood is that they are easy to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, improves your mood.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to basil & chocolate mint cobbler recipe. You can cook basil & chocolate mint cobbler using 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Basil & Chocolate Mint Cobbler:
  1. Get 2 large gala apples (peeled and in slices)
  2. Prepare 2 cups fresh blueberries
  3. Prepare 4 cups strawberries
  4. Provide 2 cups blackberries
  5. Prepare 1 stick butter (12 cup)
  6. Take 1 cup packed brown sugar
  7. Prepare ¹/² tsp almond extract
  8. Take 10 chocolate mint leaves
  9. Take 4 Basil leaves
  10. You need 1 TBS cinnamon
  11. You need 1 tsp nutmeg
  12. Provide 12 tsp salt
  13. Get 12 tsp cloves
  14. Provide 2 cups granola
  15. Get 1 TBS lime juice
Steps to make Basil & Chocolate Mint Cobbler:
  1. Rinse and prep fruit and cut basil and chocolate mint leaves.
  2. Melt butter in Dutch oven, then add brown sugar, spices, basil, chocolate mint, lime juice and almond extract.
  3. Add in fruit, mix gently. Let it cook for 15 minutes, stirring occasionally. Remove from heat and add the granola. Let sit for another 10 minutes.
  4. Serve warm with ice cream or mascapone/whipping cream.

Basil, annual herb of the mint family, grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavor meats, fish, salads, and. (Received Pronunciation, Canada, General Australian) IPA(key): /ˈbæz.əl/. Homophone: Basil. (Canada, US) IPA(key): /ˈbeɪz.əl/. From Old French basile, from Medieval Latin basilicum, from Ancient Greek βασιλικόν (basilikón, "royal"), from βασιλεύς.

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