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Stovetop French Toast

Before you jump to Stovetop French Toast recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been conditioned to believe that comfort foods are not good and should be avoided. However, if your comfort food is candy or junk food this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. Some foods really do elevate your mood when you consume them. When you feel a little down and are in need of an emotional pick-me-up, test out a few of these.

Eggs, believe it or not, can be really terrific at beating back depression. You need to be sure, though, that what you make includes the yolk. Whenever you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, particularly the egg yolks, are rich in B vitamins. These B vitamins are terrific for helping to boost your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Try consuming a few eggs to jolly up!

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to stovetop french toast recipe. You can cook stovetop french toast using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Stovetop French Toast:
  1. Prepare 4-6 eggs
  2. Provide 2 tablespoons milk
  3. Use 1 teaspoon vanilla
  4. Get 14 cup brown sugar
  5. Use 1-2 teaspoons cinnamon
  6. Get 1 loaf bread
Steps to make Stovetop French Toast:
  1. Combine eggs, vanilla, milk, brown sugar, and cinnamon.
  2. Whisk it till smooth. Then place a greased skillet or griddle on your stovetop. Set temperature to medium heat.
  3. Dunk a slice of a bread in the egg wash. Lift out with a fork and place bread on the warmed pan. Cook for 2-3 minutes and flip to cook the other side.
  4. Serve with butter and syrup.

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