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Chocolate cake topped w homemade custard ice cream

Before you jump to Chocolate cake topped w homemade custard ice cream recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Mostly, people have been trained to think that “comfort” foods are not good for the body and should be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. A number of foods honestly do elevate your mood when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are great for eating if you want to fight depression. Salmon, herring, tuna, mackerel, trout, etc, they’re all chock-full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can greatly boost your mood.

You can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to chocolate cake topped w homemade custard ice cream recipe. To make chocolate cake topped w homemade custard ice cream you need 19 ingredients and 13 steps. Here is how you do that.

The ingredients needed to cook Chocolate cake topped w homemade custard ice cream:
  1. Use Custard vanilla ice cream:
  2. Provide 250 ml heavy cream
  3. Use 250 ml full fat milk
  4. Prepare 125 gr sugar
  5. Take 2-3 egg yolks
  6. Prepare 1⁄2 pod vanilla beans or 1 tsp vanilla extract
  7. Take 50 gr corn starch
  8. Use Chocolate cake in microwave:
  9. Get 75 gr all purpose flour
  10. Get 60 gr melted butter
  11. Use 60 gr sugar
  12. You need 80 ml water
  13. Get 2 tbsp yogurt
  14. Get 1⁄4 tsp baking soda
  15. Take 2 tbsp cocoa powder
  16. Use 1 tbsp chocolate flakes
  17. Get Garnish:
  18. Take 1 pcs cookie
  19. Get 1 tsp sugar powder
Instructions to make Chocolate cake topped w homemade custard ice cream:
  1. In a pot, heat the heavy cream, milk and one tbsp sugar into warm stage.
  2. In a bowl, beat egg yolks, sugar and corn starch.
  3. Pour half or warm milk into egg mixture. Whisk it well until sugar dissolved. Pour back the egg mixture into the milk in the pot.
  4. Switch on the heat, add vanilla bean/vanilla extract. Keep whisking it until the custard thickens. Test it with the back of wooden spoon.
  5. Switch off the heat. Strain the custard into clean bowl. Chill it down in the fridge. Take it out from the fridge, whisk it.
  6. Cool it in the freezer for 3 hours. Take it out from fridge, the middle part of the creams is still soft, whisk it again. This step could be done twice to break a little bit of the crystal ice.
  7. Prepare the chocolate cake.
  8. In a small bowl, mix yogurt and baking soda. Set aside, let it working. In another bowl, mix the flour and cocoa powder. Set aside. In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve.
  9. Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well. Add the chocolate flake. Mix it.
  10. Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble. Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please.
  11. Remove it out when it is baked. Let it cool down.
  12. Assembly: Slice the chocolate cake as your wish and sprinkle the sugar powder on top of it. Add a scoop of vanilla ice cream. Sprinkle the cookies crumble.
  13. Dessert is ready to cool the heat of summer. #festiveseason

Homemade Chocolate Ice Cream made with cocoa powder and real chocolate and is deeply rich in flavor, and creamy and fudgy in texture. Remove from the heat and let it cool down to room temperature. Whisk occasionally to prevent a skin from forming on top. Chill the custard base in the. Homemade Ice Cream Cake: This recipe is a homemade version of the Spread those chocolate crunchies in a uniform layer on top of the now-set chocolate ice cream base.

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