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Before you jump to Sour candy cookies dipped in spiced chocolate sauce recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us have been taught to believe that comfort foods are terrible and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Otherwise, comfort foods can be extremely nutritious and good for you. There are a number of foods that actually can raise your moods when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.
Cold water fish are great if you would like to feel better. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3s and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can truly help you fight your depression.
So you see, you don’t need junk food or foods that are not good for you so you can feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to sour candy cookies dipped in spiced chocolate sauce recipe. To cook sour candy cookies dipped in spiced chocolate sauce you need 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Sour candy cookies dipped in spiced chocolate sauce:
- Prepare 1 Cup vanilla cookie Trusted dough
- You need 1⁄2 Strips Sour Candy Cup
- Take 1⁄2 Cup Milk Chocolate Sweet
- Get 1 Packed Cayenne Teaspoon
- Take 1 Teaspoon Chilli Powder
- Provide 3 Tablespoons Cream
- Prepare 1 Teaspoon Cocoa
Instructions to make Sour candy cookies dipped in spiced chocolate sauce:
- Roll out your cookie dough.
- Cut the sour strip into tiny pieces and press them into the dough.
- Cut into desired shapes and bake at 180 c for 9-11 minutes.
- Meanwhile, melt some chocolate and add some cayenne pepper, chilli powder, and cocoa and mix well.
- Heat some cream and add to this mix and whisk till you get a shiny spicy sauce.
- Dip the cooled cookies into this and leave them on a baking sheet to cool some more.
- When the chocolate sets, spread some vanilla ice cream and sandwich the cookies and nom nom nom.
This sauce's flavor transforms with time, so if it's too spicy or you just don't love it right off the bat, let it chill in the fridge and try it again in an hour. Sweet and sour is a very popular sauce in Chinese cuisine, with many different ways to make it. This recipe is the style that would be found in a Chinese This sweet and sour sauce isn't just for Chinese food. It goes great with things like chicken nuggets as a dip, glazed on chicken wings, and spread on. Put all the sauce ingredients into a pan and gently melt together, stirring occasionally until you have a smooth shiny sauce.
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