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Before you jump to French Dip Roll-Ups recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
Mostly, people have been taught to think that “comfort” foods are bad for the body and need to be avoided. Often, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. There are some foods that, when you consume them, may better your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try some of these.
Eggs, believe it or not, can be truly great at beating back depression. Just see to it that you don’t toss out the egg yolk. Every time you want to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, especially the egg yolks, are loaded with B vitamins. These B vitamins are fantastic for helping to improve your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Eat a couple of eggs to feel better!
As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.
We hope you got insight from reading it, now let’s go back to french dip roll-ups recipe. To cook french dip roll-ups you need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare French Dip Roll-Ups:
- Get 1 can crescent roll
- You need 8 slices roast beef
- Prepare 1 cup shredded mozzarella
- You need 1 pkt au-jus gravy mix
Instructions to make French Dip Roll-Ups:
- Roll up 1 slice of roast beef, and a pinch of mozzarella cheese into each crescent and bake at 375° for 13-15 min
- While those are baking, make au-jus gravy acording to package.
- Serve crescents with a side of au-jus for dipping.
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