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NY Cheesecake

Before you jump to NY Cheesecake recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

In general, people have been trained to believe that “comfort” foods are terrible for the body and must be avoided. However, if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are some foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

Make a trail mixfrom various seeds and nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because these foods are rich in magnesium, which helps to boost your production of serotonin. Serotonin is the “feel good” chemical that tells your brain how you feel at all times. The higher your serotonin levels, the more pleasant you will feel. Not only that, nuts, in particular, are a fantastic protein food source.

So you see, you don’t need to eat all that junk food when you want to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to ny cheesecake recipe. You can cook ny cheesecake using 11 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook NY Cheesecake:
  1. You need Cookie Batter
  2. Get 100 grams Biscuits
  3. Use 50 grams Butter
  4. You need Cheesecake Batter
  5. Take 200 grams Cream cheese
  6. Get 100 grams Sour cream
  7. Prepare 70 grams Granulated sugar
  8. Take 1 tbsp Lemon juice
  9. Get 2 Eggs
  10. Prepare 75 grams Yogurt
  11. Take 75 grams Heavy cream
Instructions to make NY Cheesecake:
  1. Cover the bottom of the mold with aluminum foil. Crush the biscuits in a plastic bag with rolling pin. Melt the butter.
  2. Mix the melted butter into the crushed biscuits and spread out onto the mold. Preheat the oven to 150℃.
  3. In a bowl, add the cream cheese, sour cream, granulated sugar, and lemon juice. Blend until smooth over a hot-water bath.
  4. Remove the bowl from the hot-water bath, add eggs, yogurt, and heavy cream in this order, mixing well with each addition. Don't let any air in by mixing too much.
  5. Pour batter into the mold. If you see any air bubbles on the surface, pop with a toothpick.
  6. Place the mold on a baking sheet filled with hot water and bake for 40 minutes at 150℃. Always bake over hot water.
  7. Once baked, wait until it cools down. Cover with plastic wrap and chill well in the refrigerator.
  8. Cut into your preferred sizes and it's done…
  9. It's super soft, and good for kids too.
  10. I used an 18 cm circular mold for this one. I baked with some cut strawberries inside.
  11. The inside looks like this.

As a result, there's also a little more sugar to balance out that extra cream cheese. This New York cheesecake also uses heavy cream instead of sour cream to make it a bit firmer and denser. A New York Cheesecake is the larger, richer and more indulgent cousin of the traditional cheesecake. We all know how American's like things bigger and better in the USA and cheesecakes are no exception (not that we're complaining). Next wrap the springform pan with one large piece of heavy-duty aluminum foil, covering the underside of the pan and extending all the way to the top.

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