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Before you jump to Cheesy French Fries recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to cheesy french fries recipe. To cook cheesy french fries you only need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy French Fries:
- Take 500 grams russet potatoes, peeled and cubed 2inchx2inch
- Get 75 grams cheddar cheese, shredded
- Use 150 grams corn starch
- Provide 1 teaspoon salt
- Get 1⁄4 teaspoon ground black/white pepper
- Prepare Chives, thinly sliced
Instructions to make Cheesy French Fries:
- Put potatoes into a pot. Fill the pot with water until it covers the potatoes. Sprinkle some salt. Boil the potatoes until they are tender.
- Drain the potatoes then mash them up with fork (or using a potato masher/a ricer).
- Add the cheese, corn starch, salt, ground pepper and chives to the mashed potato. Knead them well until the dough comes together.
- Take about a quarter of the dough then roll it into a rectangle (about 1⁄4 inch thick), then cut about 1⁄4 inch width. Do the same to the remaining dough.
- Heat the oil in a deep fryer. Fry the potato sticks until golden brown.
An unabashedly savory collage of french-fried potatoes, beef gravy, and squeaky-fresh cheese curds, poutine is perhaps the ultimate late-night snack. French cheeses are stunning in their variety and unparalleled in their quality. Learn about the different kinds available in France as well as some recipes and great resources to. Parmesan-crusted and topped with ooey, gooey cheese, these fries will disappear in no time. Breaking the cheeses down into the categories 'soft' and 'hard' is a good way to get oriented.
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