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Mike's Southwestern French Dips

Before you jump to Mike's Southwestern French Dips recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been taught to believe that comfort foods are terrible and must be avoided. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be perfectly healthy and good for us to consume. There are some foods that basically can raise your moods when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is really excellent for your mood. You knew green tea had to be mentioned, right? Green tea is rich in an amino acid called L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This will better your brain’s concentration while at the same relaxing the rest of your body. You likely already knew how easy it is to get healthy when you consume green tea. Now you are aware that green tea helps you to lift your moods as well!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to mike's southwestern french dips recipe. To make mike's southwestern french dips you only need 24 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Mike's Southwestern French Dips:
  1. Get ● For The Toasted Garlic Rolls
  2. Take as needed Large Hoagie Rolls
  3. Get as needed Garlic Butter [thin coat]
  4. Provide as needed Hot Horseradish [thin coat]
  5. Use ● For The Meats & Cheeses
  6. Take as needed Sliced Precooked Deli Roast Beef [1⁄2 lb per sandwich]
  7. Prepare as needed Sliced Swiss Cheese
  8. Take as needed Sliced Pepperjack Cheese
  9. Provide as needed Sliced Provolone Cheese
  10. Provide as needed Beef Broth [for steaming]
  11. Get ● For The French Dip Fillers
  12. You need as needed Green Bell Peppers [thin sliced]
  13. Provide as needed Red Bell Peppers [thin sliced]
  14. Provide as needed Vidalia Onions [thin sliced]
  15. Take as needed Yellow Peppers [thin sliced]
  16. Take as needed Jalapeno Peppers [thin sliced]
  17. Prepare 1 tbsp Fine Minced Garlic [or less as needed]
  18. Take as needed Butter [for frying veggies]
  19. Prepare to taste Black Pepper
  20. Prepare to taste Mexican Oregeno
  21. Prepare ● For The Sides [optional]
  22. Get as needed Fresh Cilantro Leaves
  23. You need as needed Au Jus Sauce Packets
  24. You need as needed Banana Peppers
Steps to make Mike's Southwestern French Dips:
  1. Gather your goodies.
  2. Some of the better horseradish brands out there pictured.
  3. Slice all of your vegetables and add seasonings and butter as needed to pan.
  4. Fry until translucent but you'll want some crisp on your veggies tho. Set to the side.
  5. Fry your pre-cooked deli roast beef until heated. Add a good dash of beef broth.
  6. Add your choice of cheeses and another splash of beef broth and seal tightly until cheese is melted.
  7. Make your easy Au Jus. I use half beef broth and half water. 100% broth will make your dip way too salty.
  8. Toast your bread & dress them lightly with garlic butter and horseradish.
  9. Dress these how you'd like. Especially with extra cheese. Enjoy!

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