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Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.

Something that some of you may already know is that by consuming the right foods can have a massive effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food place. You will notice that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. This is why we are going to be going over the healthy foods that you should be eating that will have a positive effect on your health.

Yet another thing you will want to be sure of is that your consuming enough of is your vegetables as this will also be able to have a good effect on your health. You may already understand that many of the vitamins you need on a daily basis can be found in various vegetables, but you will also be able to find essential potassium in vegetables as well. You will find that one of the vegetables we are discussing is broccoli, which is loaded with potassium. Something else you might like to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

For those who want to get started living a more healthy life the tips above will be able to help you do that. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 23 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Pav bhaji:
  1. Provide 6 Potatoes boiled mashed
  2. Prepare 6 Tomatoes large chopped
  3. Get 4-5 Onion large chopped
  4. Prepare as needed Water for boiling vegetables
  5. Use 1 cup Capsicum big diced boiled
  6. Take 1 cup Carrot big diced boiled
  7. Get 4 Beans diced boiled
  8. Provide 1 cup Peas boiled
  9. Prepare 2 cup Bottleguard diced boiled
  10. Get 1 cup Pumpkin diced boiled
  11. You need 2 tsp Coriander leaves
  12. Get 5-6 Garlic cloves grated
  13. Prepare 2 tsp Ginger grated
  14. Use as needed Oil
  15. Take 4 tsp Butter
  16. Get 1 tsp Cumin seeds
  17. Provide 3 tsp Pav bhaji masala
  18. Get 1 tsp Kitchen king
  19. Provide 1 tsp Turmeric powder(used in boiling veggies)
  20. Get to taste Salt
  21. Take 1⁄2 tsp Sugar
  22. Take 1 tsp Coriander powder
  23. Take 100 gm Paneer (small diced)
Instructions to make Pav bhaji:
  1. Heat oil and butter in a big non-stick wok.
  2. Add cumin seeds,let it pop & add ginger garlic and roast for 30-40 seconds until golden brown.
  3. Add onion, roast it until golden brown.
  4. Add tomatoes & add all spices to it and cook it until it leaves oil.
  5. Add boiled veggies after mashing them well and add water. Cover the lid and cook for some time.
  6. Add mashed potatoes to it and again mash them well and let it cook. If required you can add water to it.
  7. Add dices paneer cubes and butter(200 grams at least) to it mix well and garnish it with coriander leaves.
  8. It’s ready to serve with nicely cooked pao.
  9. Serve it with salad topped with butter, lemon drops and coriander leaves.

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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