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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Mostly, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be very nourishing and good for you. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.
Your mood can actually be helped by green tea. You just knew green tea had to be mentioned, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You already knew green tea could help you become so much healthier. And now you know it can help raise your mood as well!
So you see, you don’t need junk food or foods that are terrible for you just so to feel better! Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pav bhaji:
- Provide 1⁄2 kg boiled potatoes
- Take 1 capsicum
- Get 100 gms paneer
- Get 2 onions
- Prepare 2 Tomato
- Get to taste Salt
- Take 2 pinch Black pepper powder
- Prepare 1 tsp cumin seeds(jeera)
- Use 1⁄2 tsp amchoor powder
- Provide 2 spoon pav bhaji masala
- Use 1⁄2 tsp coriander powder
- Provide 1⁄2 tsp garam masala
- Prepare 2 pinch Red food colour
- Get 1 lemon
- Prepare 8 pav
- You need 1 tsp kasturi methi
- Get As needed Butter
Instructions to make Pav bhaji:
- Take a kadhai,,add ghee and butter..add jeera now add finely chopped onions,and finely chopped capsicum…saute for 2 min..dont get overcooked..and add tomatoe puree..cook until oil releases..now add salt,pepper,garam masala,amchoor,food colour,and pav bhaji masala..and cook for 1 min..
- Now add 1 tsp curd and 1 tsp.fresh malai..mix well now add mashed aloo and gradually add water acc to ur consistency….cook for 2 min now add finely chopped paneer cubes..and cook for 15 min on low flame…
- The perfect pav bhaji with less ingredients is ready…to serve
- Now take a tawa apply butter and kasturi methi and roast the pavs one by one and enjoy with bhaji m salad…too.yumm with no more jhanjhat…
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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