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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Consume.
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We hope you got insight from reading it, now let’s go back to pav bhaji recipe. You can cook pav bhaji using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji:
- Provide 5 cups Potato
- Provide 2 cups Cauliflower
- You need 2 cups Peas
- Use 5 cups Tomato
- Get 2 cups Onion
- Prepare 1 cup Garlic
- Get 1 tsp Red chilli powder
- Provide 4 tbsp Pav bhaji masala
- Take to taste Salt
- Prepare 2 tsp Oil
- Use as needed Coriander leaves
Instructions to make Pav bhaji:
- Boil potato cauliflower and peas together
- Heat oil add onion garlic and tomato all chooped
- When dey get cooked add red chilli powder pav bhaji masala and salt
- Lastly add boiled veggies and cook bhabhi on slow flame for 30 to 40 min
- Garnish with coriander leaves and butter
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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