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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.
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One of the primary sorts of foods you ought to be eating plenty of, is various berries. The quantity of vitamin C that can be seen in berries, is one of the principal reasons you ought to be eating berries. Almost all berries also have an awful lot of anti-oxidants, which is really beneficial to your overall health and is particularly good for your circulatory system. You may in addition be aware that antioxidants are also able to help make sure you have healthy cells and it can in addition help to stop the degeneration of your cells.
By simply following some of the suggestions above you will find that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Pav bhaji:
- Provide 4-5 potatoes boiled and mashed
- Provide 1 carrot roughly chopped
- Get 1 cup chopped cabbage
- Get 1 cup chopped cauliflower
- Get 2 capsicum finely chopped
- Get 1⁄2 cup green peas
- Take 2 onions finely chopped
- You need 4 tomatoes finely chopped
- Prepare to taste Salt
- Get 1 spoon red chilli powder
- Get 1⁄4 spoon turmeric powder
- Prepare 4 spoon pav bhaji masala
- Use 1 spoon ginger garlic paste
- Use 2 spoon butter
- Provide 10-12 pav
Steps to make Pav bhaji:
- In a pressure cooker put chopped cabbage, carrot, green pea and cauliflower,add little water and take 2-3 whistle.
- Heat butter in a pan add chopped onion and ginger garlic paste saute until they turn into pinkis than add chopped tomatoes and cook until oil separates.
- Now add salt, turmeric, red chilli powder and pav bhaji masala mix well.
- Add boiled potatoes and veggies. Mashed the veggies with masher and mix well.
- Add little water if required and cook for 4-5 minutes.
- Finally add coriander leaves and switch off the flame.
- Heat butter in a tawa and roast pav both sides.
- Enjoy your pav-bhaji.
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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