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Stir fry vegetable

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We hope you got benefit from reading it, now let’s go back to stir fry vegetable recipe. To cook stir fry vegetable you only need 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Stir fry vegetable:
  1. Get Green pepper
  2. Prepare Green peas
  3. Use Salt
  4. You need Onion
  5. Take Vegetable
  6. Use Boiled shredded chicken
  7. Use Curry
  8. Use Sweet vorn
  9. Prepare Spring onion
  10. You need Boiled liver meat
Steps to make Stir fry vegetable:
  1. Set frying pan on the heat,pour in vegetable oil add salt,onion and curry.
  2. Cut all the vegetables that needs to be cut and add boiled shreeded chicken and boiled gizzard, green pepper,carrots,green peas,spring onion and sweet corn to fry for 3minutes.

In this article, I want to explain how to prepare Chinese. Add the Sauce: Pour the sauce mixture around and down the sides of the pan instead of directly. Reviews for: Photos of Frozen Vegetable Stir-Fry. The secret to stir fried vegetables is not to put too much in the wok at the one time because the vegetables will sweat; add some Stir-fried vegetables. Delicious fresh veggies with sesame & soy.

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