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Prawn Fried Rice

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We hope you got insight from reading it, now let’s go back to prawn fried rice recipe. You can cook prawn fried rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Prawn Fried Rice:
  1. Use 1 cup Basmati Rice
  2. Provide 500 grams Shelled Prawns
  3. You need 1⁄4 cup Almonds
  4. Prepare 200 grams Chickpeas
  5. Provide 2 Medium sized carrots, peeled and chopped into small pieces
  6. Provide 5 Mushrooms, chopped
  7. Take 2 Spring Onions, diced
  8. You need 2 clove Garlic, minced
  9. Use 1⁄4 cup Diced red and yellow bell pepper
  10. Provide 1 Fresh ginger, minced
  11. Take 1 Chili, as much as desired, chopped
Instructions to make Prawn Fried Rice:
  1. Place prawns in a bowl and todd them with turmeric, salt, pepper and parsley. Add some olive oil to a wok or skillet and heat. Add chickpeas and almonds and let toast for about 10 minutes.
  2. In a separate pot cook rice according to packaging rules. Add ginger, chillies, onion and garlic to the chickpeas and almonds and stir.
  3. Add carrots, mushrooms and bell peppers to the wok. Stir everything together. Season.
  4. Heat some olive oil in a small pot and add the prawns. Cook until almost done. Drain if needed. By this time the rice should be cooked. Drain that too.
  5. Add the prawns to the wok and stir them well, into the veg. Add the rice. Stir again, let it crisp up for 5-10mins and serve with a lime wedge.

We will be using basmati rice for making fried rice. The whole idea is to get the texture right. If you try my Easy Thai Prawn Fried Rice recipe please do leave me a comment and a star rating below. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! Prawn fried rice is a popular Indian Chinese fusion dish which makes use of flavours from both the cuisines.

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