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Before you jump to Chocolate fondant recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us think that comfort foods are terrible for us and that we have to avoid them. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. Some foods really do elevate your mood when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, believe it or not, can be actually terrific at fighting back depression. Just see to it that you do not throw away the yolk. When you want to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, especially the yolks, are loaded with B vitamins. The B vitamin family can be terrific for lifting up your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Consume an egg and jolly up!
So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to chocolate fondant recipe. To cook chocolate fondant you only need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate fondant:
- You need Butter
- Prepare Double cream
- Provide Dark chocolate chips
- Prepare Granulated Sugar
- Prepare 4 eggs
- You need Vanilla extract
- Provide Plain flour
- Get Brown sugar
Steps to make Chocolate fondant:
- Coat muffin tin in butter and bit of sugar
- Melt 1⁄2 cup of chocolate chips 1⁄4 cup double cream and mix. Chill for 30 mins
- Melt and mix 3⁄4 cup chocolate chips, 5 tbsp butter.
- Whisk 2 eggs and 2 egg yolks, 1⁄3 cup brown sugar, 1⁄2 table spoon salt, 1tbsp vanilla extract. Add the melted chocolate and butter. Fold in. Add 2tbsp plain flour and fold in.
- Add a bit scoop of the second fixture the a teaspoon of refrigerated choc and top off with same amount of second mixture on top.
- Bake at 220 for 12 minutes
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