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Before you jump to Quick homemade fried pies recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
A lot of us think that comfort foods are terrible for us and that we have to stay away from them. At times, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods may be very nourishing and good for you. There are several foods that, when you consume them, can better your mood. If you feel a little bit down and need a happiness pick me up, try some of these.
Eggs, you may be astonished to find out, are wonderful at combating depression. Just be sure that you don’t get rid of the yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolks particularly, are high in B vitamins. B vitamins can truly help you boost your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try consuming a few eggs to feel better!
Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these hints instead!
We hope you got insight from reading it, now let’s go back to quick homemade fried pies recipe. You can have quick homemade fried pies using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Quick homemade fried pies:
- Prepare 1 cup flour
- Prepare 8 frozen biscuits(not the flakey ones)
- Provide 2 tablespoons per pie of your favorite chilled filling
- Take 2 table spoons Water to seal the dough, brushed on the outer seam
- Provide Pizza cutter to trim and seal the edges
- Prepare Several cups Vegetable oil at 350 degrees
- Provide Powered sugar for presentation
Instructions to make Quick homemade fried pies:
- Defrost as many frozen biscuits as you need, each one = 1 pie.
- Flour each biscuit and then roll flat to about 1/4” thick with a rolling pin.
- If needed mark the center fold and add your 2 tbsp of filling south of the fold line.
- Wet the edges with water and fold the dough over to make a half moon shape. Press down with your fingers and then use the pizza cutter to trim and seal the edges.
- Fry in vegetable oil at 350 until golden brown, about 2-4 minutes per side.
- Remove pies from oil and set to drain on paper towels or elevated screen. Cover with powdered sugar and enjoy.
- This work with any canned pie filling, pudding, jelly, preserves, to make a sweet dessert or complete the same steps and fill with your choice of filling. I have done chicken fajita filling, pot roast, chili (Texas style) eggs and sausage, cheeseburger patty chunks, and literally anything that goes well with biscuits/biscuit dough. I prefer my homemade apple butter.
Nothing says home sweet home like the aroma of a freshly baked pie.. This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead. Thanksgiving pie never looked so good or so easy. This is how I make the best homemade meat pies!
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