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Before you jump to Slow Cooker Chicken Chili recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Many of us believe that comfort foods are not good for us and that we need to keep away from them. At times, if your comfort food is a high sugar food or another junk food, this is true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. A number of foods really do boost your mood when you consume them. If you seem to be a little bit down and you need an emotional pick me up, try some of these.
It’s not hard to drive away your bad mood when you are eating grains. Millet, quinoa, barley, etc are excellent at helping you be happier. They help you feel full too which can really help to improve your mood. It’s not difficult to feel depressed when you feel famished! The reason these grains are so wonderful for your mood is that they are not hard for your stomach to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, improves your mood.
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to slow cooker chicken chili recipe. To cook slow cooker chicken chili you only need 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Slow Cooker Chicken Chili:
- You need - Green pepper,chopped
- Get - Medium onion, chopped
- Use Chili powder
- Use - Medium Jalapeno pepper, finely chopped
- Provide lbs. Boneless skinless chicken breasts
- You need can of chopped green chillies, undrained
- Use Ground cumin
- Use Paprika
- Use kosher salt
- Take cayenne pepper. optional; can sub w 1⁄4 tsp black pepper
- Use can of fire roasted tomatoes, undrained
- Use low sodium chicken broth
- Prepare can of black beans, rinsed and drained
- You need can of pinto or kidney beans, rinsed and drained
Steps to make Slow Cooker Chicken Chili:
- Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
- Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
- Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
- Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
- Cook on high for 3-4 hours or low for 6-7 hours.
- When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
- Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
- Enjoy :)
Everything goes into the slow cooker at once. Tomato Sauce: Use plain tomato sauce as the base of this chili. Slow cooker season is in full swing, and what better way to warm up than with a big ol' bowl of chicken chili! This crowd-friendly favorite is perfect for chili winter nights (see what I did there?) and is the ultimate football-watching food. And because it's made in a slow cooker, you can whip it up in minutes then let it cook low and slow for hours until you're ready to dig in.
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