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Fondant

Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been conditioned to think that comfort foods are bad and must be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that, when you consume them, can improve your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.

Eggs, you may be amazed to find out, are wonderful at battling depression. You should see to it, however, that what you make includes the yolk. The egg yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the egg yolks particularly, are high in B vitamins. B vitamins can truly help you raise your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and cheer up!

You can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to fondant recipe. You can have fondant using 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Fondant:
  1. Prepare 16 oz Small marshmallows
  2. Get 5 tbsp Water
  3. Take 2 lb Powdered sugar
  4. You need 1⁄2 cup Crisco shortening
Steps to make Fondant:
  1. Microwave marshmallows in a large bowl in 8-10 sec increments until melted
  2. Add the 2lbs powdered sugar SIFTED… Save a cup of sugar for rolling and kneading
  3. Add shortening (rub some on your hands to prevent marshmallows from sticking to your fingers)
  4. Add water little at a time until doughy.(may use between 3-5 tablespoons of water)
  5. —tip— if adding color, add before mixing sugar…(for a true red, use a full 1 oz. bottle of McCormick liquid red food color)

IPA(key): /ˈfɒndənt/, /fɒnˈdɒnt/, /fɒ̃ˈdɒ̃/, /fɔ̃ˈdɒ̃/. fondant (countable and uncountable, plural fondants). (usually uncountable) A flavored, creamy sugar preparation. I didn't know it was hard to use because it was all I. Commercial fondant does not taste good. Making it is worth the time & is surprisingly easy to do. Bride: I love this look of this cake, but I hate fondant.

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