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Crock Pot White Chicken Chili

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We hope you got benefit from reading it, now let’s go back to crock pot white chicken chili recipe. To cook crock pot white chicken chili you need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Crock Pot White Chicken Chili:
  1. Take 4 can S&W White Beans
  2. You need 1 can (15 oz.) Del Monte Petite Cut Diced Tomatoes
  3. Prepare 1 can (4 oz.) Ortega Fire Roasted Green Chiles, Diced
  4. Use 2 packages McCormick White Chicken Chili Seasoning
  5. Prepare 3 cup Water
  6. Get 2 large Chicken Breasts, Boneless/Skinless (8 oz. ea.)
Instructions to make Crock Pot White Chicken Chili:
  1. Drain and rinse beans. Add beans, tomatoes, chiles, both packages of seasoning mix and 3 cups water to crock pot. Stir ingredients to mix well.
  2. Lay both chicken breasts on top of bean and seasoning mixture. Put lid on crock pot.
  3. Turn on to high setting. Cook 3-4 hours, or 6-8 hours on low setting.
  4. Before serving, remove chicken breasts from crock pot, and shred the meat. Add the chicken back in the crock pot, stir and serve.

Crock Pot White Chicken Chili is hearty and filling yet low-fat and gluten-free! This is the best crock pot white chicken chili recipe that you'll find! I've been meaning to blog this crock pot white chicken chili recipe for a long time because it's such a HUGE hit with my family! Chef Jason Hill shares a delicious Mexican crock pot recipe in this episode of "Chef Tips." Crock pot recipes are always a hit. This slow-cooker white chicken chili couldn't be easier.

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