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Fondant Cake Icing

Before you jump to Fondant Cake Icing recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been trained to believe that “comfort” foods are bad for the body and must be avoided. At times, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods could be really nourishing and good for you. There are a number of foods that, when you consume them, may improve your mood. When you feel a little down and need an emotional boost, test out a few of these.

Eggs, believe it or not, can be really terrific at fighting back depression. Just see to it that you don’t throw away the egg yolk. The egg yolk is the most essential part of the egg iwhen it comes to helping you cheer up. Eggs, the yolk particularly, are stuffed full of B vitamins. The B vitamin family can be great for lifting up your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–work better. Consume an egg and feel better!

As you can see, you don’t need to eat all that junk food when you want to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to fondant cake icing recipe. To cook fondant cake icing you need 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Fondant Cake Icing:
  1. Take 1 cup Light corn syrup
  2. Provide 1 cup Shortening
  3. Provide 12 tsp Salt
  4. Provide 1 tsp Clear vanilla extract
  5. Get 2 lb Confectioners' sugar
Instructions to make Fondant Cake Icing:
  1. In a large bowl, stir together the shortening and corn syrup. Mix in the salt and the vanilla flavoring, the gradually mix in the confectioners' sugar until it is a stiff dough. If you are using a hand mixer, use the dough hook attachment, otherwise, knead by hand. If the dough is sticky, knead in more confectioners' sugar until smooth. Store in an airtight container at room temperature or in the refrigerator
  2. To use, roll out on a clean surface that has been dusted with confectioners' sugar until it is 18 inch thick or thinner if you can drape over frosted and chilled cakes and smooth the sides down, or cut into strips to make bows and other declorations.

Prepare the cake by lightly covering with buttercream icing. Learn How to Make Rolled Fondant for easy cake decorating as part of my Bold Baking Basics. With my easy fondant recipe, even make homemade sprinkles! Once it is rolled to the right size, ice the cake as soon as possible. Hi There, Can I put fondant icing over a chocolate cake, and how long before the wedding day can I do it.

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