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Vanilla fondant cake

Before you jump to Vanilla fondant cake recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

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Eggs, you may be astonished to find out, are wonderful at fighting depression. Just make sure that you don’t get rid of the yolk. The yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, the egg yolk especially, are stuffed full of B vitamins. These B vitamins are great for helping to improve your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Try eating an egg and jolly up!

See, you don’t need to eat all that junk food when you want to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to vanilla fondant cake recipe. You can cook vanilla fondant cake using 13 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to cook Vanilla fondant cake:
  1. Use 5 cups flour
  2. Provide 3 cups sugar
  3. Get 4 serchet of 250 grms butter
  4. Provide 2 pcs (1 kg) icing sugar
  5. You need 18 pcd of eggs
  6. You need 2 tbsp geleting
  7. You need 12 cup glucose
  8. Get 2 tbsp glecerine
  9. Get 14 tsp c.m.c
  10. You need 14 cup water
  11. You need 3 tbsp Baking powder
  12. Prepare 3 tbsp vanilla flavour
  13. Provide 2 tbsp veg.oil
Instructions to make Vanilla fondant cake:
  1. Ingredients used
  2. Step 1 put 3 serchet of butter + 3 cups of sugar in a large bowl and beat untill soft, creamy and fluppy and break in 18pcs of egg and mix very well
  3. Sieve 6cups of flour add 3 tbsp of Baking powder mix well and pour d flour mixture into mixture of butter, sugar and eggs, mix very well untill everything incooperate and add 3 tbsp of vanillah flavour and mix again
  4. Greese ur baking pans wt butter and divide d batter in to 3(2 round pan of 8inches and 1square pan of 8inches)
  5. Bake d cake untill done, by piecing a skiwer into d cake and when d skiwer come out very clean, ur cake is done
  6. To crumb coat d cake we need buttercream mixture of 150grms butter to 340grms icing sugar and beat high using mixer
  7. For d fondant mixture, put ¼cup of water in a medium bowl and sprinkle 2tbsp of geleting
  8. Boom d geleting
  9. Double boiled d geleting mixture, add in d glucose, when everything melt completly add d gelecering and mix well
  10. Put 500grms of icing sugar ina large bowl and put ¼tsp of c.m.c and mix well
  11. Make a hole in icing mixture and pour d geleting mixture at d centre, mix well and transfer d mixture on a flat surface, continue kneeding and adding icing sugar untill u have a whote thick soft dough
  12. Divide d fondant dough in to 3, d large one colour it into orange colour,d medium one will remain white and colour d small one in to brown colour.
  13. Roll d Orange fondant and cover d round cake
  14. Roll d white fondant and cover, d cookpad logo carve from the square cake
  15. Put d white cookapad logo cake on d round orange covered cake, roll d brown fondant and complete d brown part cookpad logo and use alphabets cutters for d writeups
  16. Then using veg.oil clean ur cake

It was the first time my wife and I made a cake, let alone with fondant. So you want to fondant a cake, but you've heard it's too difficult? It may seem challenging, but it's not as hard as you might think. This easy vanilla cake recipe makes a fluffy, moist cake covered with the most perfect vanilla buttercream frosting. Perfect Vanilla Cake with Vanilla Italian Meringue Buttercream.

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