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We hope you got benefit from reading it, now let’s go back to crock pot taco chili recipe. You can have crock pot taco chili using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Crock Pot Taco Chili:
- Get 1 lb ground Beef
- Provide 1 some chopped onion
- Prepare 1 envelope taco seasoning mix
- Provide 2 can (15 oz ) undrained chunky mexican style tomatoes. I use 1 diced tomatoes and 1 rotel
- Get 1 can (15 oz.) drained red kidney beans
- Prepare 1 can (15 oz) undrained whole kernel corn
- Take 1 grated cheese & sour cream. or whatever topping you want
Instructions to make Crock Pot Taco Chili:
- In a large skillet cook ground beef with onion. Drain fat
- In crock pot combine the beef and onion, taco seasoning mix, undrained tomatoes, drained beans and undrained corn. Cover and cook on low for 4 to 6 hrs. Or high for 2 to 3 hrs.
The dip includes chili, ground beef, and Mexican Velveeta cheese. Add chili and cheese to the ground beef and stir to blend. Crock Pot Ro-Tel Dip With Ground Beef and Cheese. These are great because you can make several meals in minutes and have them ready for those busy days. Our Low Carb Crock Pot Taco Chili is a hearty soup with savory beef, tomatoes, peppers and zucchini.
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