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We hope you got insight from reading it, now let’s go back to cauliflower pizza crust recipe. You can have cauliflower pizza crust using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Cauliflower pizza crust:
- You need 2-4 servings
- Use 2 pounds cauliflower florets, riced
- You need 1⁄2 cup goat cheese
- Get 1 egg beaten
- Prepare 1 T Italian seasoning
- You need 1 T nutritional yeast
- Provide pinch salt
- Use parchment paper
Steps to make Cauliflower pizza crust:
- Preheat your oven to 400F, then get to work on your crust.
- Rice your cauliflower, using a food processor puree the florets
- Take your "rice" and squeeze all excess water out with a towel and allow to air dry.
- Mix all remaining ingredients and form crust on the parchment paper lined cookie tray.
- Crust should be at least 1⁄3 inch thick, add a lip if you prefer for aesthetics.
- Bake at 400 for 45 minutes
- Remove and allow to chill
- Tips with your favorite pizza toppings, heat at 400 for 10 min and enjoy 🍕🍕🍕
Looking over the slew of cauliflower pizza recipes, I found they all used a different mix of ingredients to turn grated cauliflower into a "crust." Some add mozzarella and Parmesan cheese; some use goat. This Cauliflower Pizza Crust from Delish.com is insane. Cauliflower Crust Pizza Is A Game Changer. by Delish US. There's even an option to avoid squeezing. The BEST cauliflower pizza crust — so flavorful and surprisingly easy to make.
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