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Chicken adobo

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We hope you got insight from reading it, now let’s go back to chicken adobo recipe. You can have chicken adobo using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Chicken adobo:
  1. Take 1 kg chicken
  2. Get 13 cup soy sauce
  3. Prepare 13 cup vinegar
  4. Get 6 cloves garlic (chopped)
  5. Prepare 1 tsp peppercorns
  6. Get 3-5 pcs bay leaf
  7. Prepare 1 tbsp sugar (optional)
Instructions to make Chicken adobo:
  1. Mix everything
  2. Marinate for at least 30 minutes or overnight
  3. Boil for 5 minutes
  4. Simmer in low heat for 20 minutes, while turning chicken to cook evenly every 5 minutes. When sauce is almost dry. Turn off heat and serve with warm rice
  5. (Optional) Can fry lightly fry the chicken before cooking with the marinate

The ingredients are chicken, bay leaves, black peppercorn and bay leaves. You can use any parts of the chicken: breasts, thighs, legs or wings. I used chicken thighs for this recipe and yields tender, moist, fall-off-the-bone chicken. Place the chicken in a large bowl and pour over the vinegar mixture. Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar.

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