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Angus Burger Bites with Red Onion Jam & Horseradish Mayo

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We hope you got benefit from reading it, now let’s go back to angus burger bites with red onion jam & horseradish mayo recipe. You can have angus burger bites with red onion jam & horseradish mayo using 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
  1. Use 240g mini beef burger patties
  2. Prepare carrot, shaved strips (with potato peeler)
  3. Get tomatoes, halved and sliced
  4. Provide French bread stick, sliced
  5. Provide (Red Onion Jam)
  6. Use Red onions, thinly sliced
  7. Get Olive oil for cooking
  8. Prepare Balsamic vinegar
  9. Provide Dried thyme
  10. Take Blackberry jam
  11. Use Minced garlic
  12. Use (Horseradish Mayo)
  13. Prepare Whole egg mayo
  14. Get Mustard powder
  15. Provide Minced horseradish
  16. Use Grated Parmesan
Instructions to make Angus Burger Bites with Red Onion Jam & Horseradish Mayo:
  1. Mix mayo ingredients together and set aside.
  2. In a large fry pan on medium heat, add butter, onion and garlic. Fry until softening.
  3. Add thyme, balsamic vinegar and jam. Cook until moisture evaporates and mixture begins to thicken. Season and set aside.
  4. Cut patties in half and fry until cooked both sides.
  5. Spread some mayo, a layer of onion jam, carrot, tomato and a mini patty and stick it in your gob! YUUUUM!
  6. Makes heaps- serve with potato gems.

The onions are sautéed and reduced in a rich red wine to create a flavorful condiment for Lomonaco's juicy Cheddar cheeseburger. Bacon Burger with Red Onion Jam & Roasted Garlic Herb Mayo - crispy bacon is incorporated into the ground beef before grilling. One heck of a tasty Then I cut it in small bacon-bit sized pieces and rendered most of the fat out of it before adding it to the ground beef. I then left the burger patties in. To make the red onion jam, heat the oil in a medium-sized saucepan over medium heat.

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