Hey everyone, welcome to my recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the best easy chocolate eclair dessert recipe here. We also have wide variety of recipes to try.

easy chocolate eclair dessert

Before you jump to easy chocolate eclair dessert recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.

In general, people have been trained to think that “comfort” foods are bad for the body and should be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be perfectly nourishing and good for us to eat. Some foods really do elevate your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Cold water fish are great for eating if you want to beat back depression. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all high in omega-3 fatty acids and DHA. These are two things that actually help the grey matter in your brain work a lot better. It’s the truth: consuming tuna fish sandwiches can really help you battle your depression.

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to easy chocolate eclair dessert recipe. To cook easy chocolate eclair dessert you only need 5 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare easy chocolate eclair dessert:
  1. Provide 1 box honey graham crackers
  2. Prepare 1 packages cool whip
  3. Use 1 can chocolate frosting
  4. Provide 2 box instant french vanilla puddiing ( you could use chocolate pudding too)
  5. Provide 4 cup milk
Steps to make easy chocolate eclair dessert:
  1. Use a 9"x 13" pan
  2. Open box of honey grahams and lay down flat in the pan for your first layer.
  3. now take 1 box of instant pudding & mix with 2 cups of cold milk
  4. Into the pudding now mix 1⁄2 of the cool whip and spread over first layer of graham crackers
  5. Lay down another layer of honey grahams on top of pudding layer
  6. Mix the second box of pudding with 2 cups of milk and then mix the rest of the cool whip in an pour that over the last layer of grahams
  7. Now put one last layer of honey graham crackers on top
  8. Use the microwave to melt frosting (20-30 secs. stirring every 10 secs.)
  9. Pour the frosting over graham crackers and spread out evenly
  10. now refrigerate at least an hour, overnight will be better to give the crackers a chance to soften in the pudding

And it's ALWAYS a big hit!! I've actually posted this deliciously creamy, comforting No-Bake Chocolate Eclair Dessert before. Back in the first couple of months of the blog. This chocolate eclairs recipe from Woman's Weekly is a classic. They're easy to make at home, filled with cream and topped with dark chocolate - delicious!

If you find this easy chocolate eclair dessert recipe valuable please share it to your close friends or family, thank you and good luck.