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We hope you got benefit from reading it, now let’s go back to spicy chicken feet adobo recipe. To make spicy chicken feet adobo you need 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Spicy Chicken Feet Adobo:
- Take 2 lb chicken feet, cleaned
- Prepare 2 tbsp oil
- Prepare 5 cloves garlic, minced
- Provide 2 pieces red chilli
- Provide 1⁄2 cup soy sauce
- Provide 1 tbsp oyster sauce
- Prepare 1 tbsp sugar
- Use 3 pieces dried bay leaves
- Provide 1 tsp salt
- Use 1⁄2 tsp ground black pepper
- Use 2 tbsp vinegar
- You need 1 1⁄2 cups reserved liquid
Steps to make Spicy Chicken Feet Adobo:
- Add 5-6 cups of water enough to cover the chicken feet. Add chicken feet, cover and bring to a boil for about 5 minutes or until half cooked. Remove from heat and drain, reserving liquid.
- Heat oil over medium heat on a wok. Saute garlic and red chilli. Stirring until soft and aromatic.
- Add cooked chicken feet. Stirrung regularly, for about 3-5 minutes until lightly browned.
- Add soy sauce and reserved liquid. Stir until chicken feet is well coated. Cover and bring to a boil.
- Lower heat, stir occasionally for the chicken feet will be coated well and absorbed the sauce. Cover and simmer.
- Add sugar, oyster sauce, bay leaves, salt and ground black pepper. Stir until all are well combined. Cover and simmer until chicken feet becomes tender.
- Add vinegar, cover and cook for 5 minutes more or until sauce has thickened.
- Transfer to a serving plate and garnish with onion leeks. Serve hot and enjoy!
How to Cook Chicken Feet Adobo the Panlasang Pinoy way. Don't like chicken feet adobo coz you only get to eat too little meat?! I'll show you how I cook a very delicious, very soft spicy chicken feet adobo that the meat literally separates from the meat. While chicken feet are known to be a favorite treat in Asian countries, the appetizer is becoming more popular here in the United States. Note: while there are multiple steps to this recipe, this hot and spicy dish is broken down into workable categories to help you better plan for preparation and cooking.
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