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Pumpkin Tacos Dessert

Before you jump to Pumpkin Tacos Dessert recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us have been trained to believe that comfort foods are terrible and must be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be really nutritious and good for you. A number of foods really do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional boost, test out some of these.

Some grains are truly excellent for repelling bad moods. Millet, quinoa, barley, etc are fantastic at helping you feel better. They can help you feel full for longer as well, which is a mood improver. Feeling starved can be terrible! The reason these grains elevate your mood is that they are easy to digest. These foods are easier to digest than others which helps promote a rise in your blood sugar which in turn takes your mood to a happier place.

So you see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to pumpkin tacos dessert recipe. You can have pumpkin tacos dessert using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Pumpkin Tacos Dessert:
  1. Use white chocolate (to drizzle)
  2. Get Tortillas
  3. Provide 16-8 " flour tortillas
  4. Get 1⁄2 c sugar
  5. You need 1 tsp pumpkin pie spice
  6. You need 4 Tbs softened butter
  7. Get Filling
  8. Prepare 1⁄2 lb cream cheese
  9. You need 1 (15 oz.) can pumpkin puree
  10. Provide 2 (3.4 oz.) small vanilla pudding
  11. Use 1⁄4 cup milk
  12. Prepare 1 (8 oz.) container cool whip
Instructions to make Pumpkin Tacos Dessert:
  1. In a medium side bowl combine sugar and pumpkin pie spice together. Set aside. Spread a thin layer of butter on both sides or the tortillas and then dip tortilla into the sugar mixture. Coat both sides of the tortilla.
  2. Cut tortillas into 3 sections. Like a peace sign. In a muffin tin place the outer side of the tortilla in the bottom of the pan with the tip pointing up.
  3. Bake at 350 degrees for 15 minutes or until golden brown.
  4. While the tortillas are baking grab another medium bowl and mix cream cheese, pumpkin, vanilla pudding, and milk. (use an electric hand mixer) then fold in cool whip. Pipe filling into tortillas and then drizzle with white chocolate.

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