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Edible chocolate flower pot dessert

Before you jump to Edible chocolate flower pot dessert recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and must be avoided. At times, if your comfort food is made of candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nourishing and good for us to eat. There are a number of foods that, when you consume them, could better your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You were simply anticipating to read that here, weren’t you? Green tea is high in a certain amino acid known as L-theanine. Studies prove that this specific amino acid can basically induce brain waves. This will improve your brain’s concentration while also relaxing the rest of your body. You already knew green tea could help you be healthier. Now you know that green tea can improve your mood too!

Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to edible chocolate flower pot dessert recipe. To make edible chocolate flower pot dessert you need 11 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Edible chocolate flower pot dessert:
  1. Prepare 200 gm milk chocolate
  2. Provide 1⁄2 cup heavy cream(whipping cream)
  3. Get 1⁄4 cup th cup cream cheese
  4. Get 1⁄3 cup powdered sugar
  5. You need 1 packet oreo biscuits
  6. Prepare 1 tbsp tutty fruity
  7. Get 1⁄2 tsp vanilla essence
  8. Prepare 1⁄2 cup cake pieces
  9. You need 1⁄4 cup chopped apples (or any fruits of ur choice)
  10. Get as needed Flowers & mint sprig for decorations
  11. Provide as needed paper glass & plastic bowls (use and throw)
Instructions to make Edible chocolate flower pot dessert:
  1. Take paper cups and bowls, make a small cut at the top of the cup,so u can easily open the cups after chilling, set aside
  2. Melt chocolate in a microwave or double boiler,allow to melt completely,stirring occassionaly
  3. Let it cool for few seconds
  4. Pour 3-4 tbsp into each cup and bowl and rotate to coat interior, get rid of excess chocolate
  5. Refrigerate for 15 mins
  6. Then pour another 2 tbsp and coat the cups get rid of excess chocolate
  7. Refrigerate while making a filling
  8. In a medium bowl beat cream cheese, powdered sugar and vanilla essence till smooth. Add heavy cream and whip to medium peaks
  9. Transfer to a piping bag & chill, u need to fill the cups
  10. Take out cups frm Refrigerater Open the paper cups
  11. Place oreo cookies in zip lock bag & crush with a rolling pin.. Keep aside
  12. To assemble : first add cake pieces at the bottom, next fill the cups with cream cheese mix chopped apple add tutty fruity, chill for atleast one hour
  13. Then sprinkle with crushed oreos and decorate it with flowers & some mint sprigs
  14. Note : u can add filling of ur choice

Chocolate pot: In a Styrofoam cup melt any chocolate you like. Please how to make the edible flowers, I used to love them when I was younger. Are these Blooming Chocolate Flowers a dessert, a magic trick, or both? A brownie is encased in This Chocolate Spiral Dessert is quite mesmerising. Recipe goo.gl/HgYZvX Subscribe on youtube Mother's Day is coming up, and every mom deserves flowers!

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