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Before you jump to Oats-Sattu Delight recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to oats-sattu delight recipe. You can cook oats-sattu delight using 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Oats-Sattu Delight:
- Prepare 1⁄2 cup sattu/roasted split chana dal/Dalia
- Provide 1⁄2 cups oats
- Get 1⁄2 cup powdered sugar/or condensed milk
- Take 1⁄4 cup ghee
- Get 1⁄2 tsp cardamom powder
- You need A few saffron soak in 1 tsp of milk
- Get 3 tbsp dry coconut
- Get 1⁄4 cup chopped nuts
Instructions to make Oats-Sattu Delight:
- Firstly dry roast oats in a kadhai on a medium heat for 2 minutes tossing gently.
- Transfer the roasted oats into a plate and set aside to cool.
- Once cool enough put pata and sattu in grinder and make a fine powder. If you want you can sieve it.
- Transfer the mixture in a big bowl and all other ingredients except ghee and mix well.
- Melt ghee in a sauce pan and turn off the flame. Add the melted hot ghee little by little to the mixture and mix them with a laddle.
- After you add all the ghee use hand and combine them and form a dough.
- Now you can make your desire shape or sprinkle with nuts and your choice and arrange in plate.
- Store in a airtight container and enjoy them for week and serve daily after meals as a dessert.
Sattu chokha is a very simple dish - no cooking, no artistry required in its making. This will probably not win prizes in a beauty contest - but call for Top Comfort Food. Sattu Chilla Recipe - Sattu Flour Dosa Recipe with step wise pictures. Healthy and instant sattu chilla or dosa which can be made in few minutes. This dosa taste so delicious with chutney or sambar.
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