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Christmas Eve Grits

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We hope you got benefit from reading it, now let’s go back to christmas eve grits recipe. You can cook christmas eve grits using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Christmas Eve Grits:
  1. You need 1 cup grits
  2. Get 4 cups water
  3. Use 1 teaspoon salt
  4. Use 1 cup diced smoked ham
  5. You need 1-12 cups Colby Monterey Jack cheese
  6. Prepare 1 cup diced seriously sharp white cheddar Vermont cheese
  7. Use To taste ground black pepper
  8. Provide 4 tablespoons butter
Instructions to make Christmas Eve Grits:
  1. Dice or cube your cheeses
  2. Add salt and water to a pot and bring to a boil. Dice the ham and add to the pot. Add the butter, let it boil 7 minutes. Stir in the grits.
  3. Cook the grits till creamy. Stirring often so as to not let those grits clump up. Stir the cheesy grits till done. Serve adding black pepper to taste.

I've never heard anyone wish somebody neither a "merry christmas eve" or "happy christmas eve". Christmas Eve is referred to as Heilige Nacht (Holy Night) in German, Nochebuena (the Good Night) in Lutherans traditionally practice Christmas Eve Eucharistic traditions typical of Germany and. It's the night before Christmas and we have put together some classic Christmas Eve dishes to enjoy with friends and family. The happiness and joy that you can feel during this season cannot be explained. It is the perfect time to be with your family, friends.

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