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Cheese Grits Breakfast Bake

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We hope you got benefit from reading it, now let’s go back to cheese grits breakfast bake recipe. To cook cheese grits breakfast bake you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Cheese Grits Breakfast Bake:
  1. You need 1 lb raw bacon, cut across the length into bite sized pieces
  2. Prepare 6 eggs beaten in a cup
  3. Prepare Salt and pepper
  4. Get Grits:
  5. You need 2 cups water
  6. You need 1⁄2 cup quick grits
  7. Take 2 tbsp butter or margarine
  8. Provide Dash salt
  9. Use Dash garlic powder
  10. Prepare 1⁄2-3⁄4 cup shredded cheese
  11. You need 1 beaten egg
Instructions to make Cheese Grits Breakfast Bake:
  1. Preheat oven to 375. In a cold iron skillet set on medium heat, render your bacon til crispy. Drain off most of the drippings. Spread the bacon bits in a single layer in bottom of skillet off the heat.
  2. Salt and pepper the beaten eggs, set aside.
  3. In a pan, bring 2 cups water and salt to a boil. Pour 1⁄2 cup of grits into boiling water, stirring. Turn heat to low and cover. Cook for about 5 minutes stirring occasionally. Take off the heat.
  4. Add cheese and garlic powder to grits and stir. Temper the last egg in a cup with some hot grits then pour into pot and stir.
  5. Assemble the skillet by pouring the 6 beaten eggs over the bacon, then pour the grits over the eggs. Slide it into the oven and bake for about 20 minutes or until the grits are set. Let it sit for a minute before you cut it.

Serve with ham for Easter dinner, as part of a I love grits, and this is my favorite way to eat them. It's like a cross between baked polenta and macaroni and cheese—but with puff power! These are the most perfect Cheese Grits from Delish.com. Grits might just be the easiest, most comforting dish to make. This easy cheese grits recipe includes plenty of cheddar cheese, milk, and just a touch of garlic and hot sauce.

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