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Before you jump to baked buttermilk chicken drummies recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Many of us have been taught to think that comfort foods are bad and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, comfort foods can be perfectly nutritious and good for us to consume. There are a number of foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you need an emotional pick me up, try several of these.
Cold water fish are good if you would like to be in a better mood. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3s. These are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can seriously boost your mood.
You can see, you don’t need junk food or foods that are terrible for you so you can feel better! Test out these hints instead!
We hope you got insight from reading it, now let’s go back to baked buttermilk chicken drummies recipe. To cook baked buttermilk chicken drummies you only need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook baked buttermilk chicken drummies:
- Use 6 chicken drumsticks
- You need 1 cup buttermilk
- Take 1 tbsp worcestershire sauce
- Take 1 tbsp minced garlic
- Provide 1 tsp hot sauce
- Prepare 1⁄4 cup panko bread crumbs
- Get 1⁄4 cup shredded parmesan cheese
- Take 1⁄2 tsp Italian seasoning
- Provide 1 dash salt
- Provide 1 dash pepper
Instructions to make baked buttermilk chicken drummies:
- Combine buttermilk, worcestershire sauce, garlic, and hot sauce in ziploc bag. Add chicken and marinate 4- 24 hours.
- Preheat oven to 350. Spray cookie sheet with non stick cooking spray.
- On a plate, mix together bread crumbs, cheese, Italian seasoning, salt, and pepper.
- Remove chicken from marinade. Roll in seasonings and place on cookie sheet.
- Bake 40 minutes or until golden brown and chicken is cooked through (thermometer reads 165°).
Our recipes editor is pretty obsessed. Leave the chicken in the buttermilk mixture for at least one day. The chicken should be moist like when placed in a brine. Southwest Buttermilk Baked Chicken - The most flavorful chicken you will ever make, baked to absolute crisp-tender, juicy perfection! And with just a few spices, these chicken thighs are packed with tons of flavor, baked in its own juices with that creamy buttermilk.
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