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We hope you got insight from reading it, now let’s go back to drooling homemade baked mac ‘n creamy-cheesy-cheese recipe. To cook drooling homemade baked mac ‘n creamy-cheesy-cheese you need 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese:
- Use 1⁄2 kilogram Chicken meat
- You need 5 cloves Garlic
- Provide Ground blackpepper
- Provide Cheesy Sauce
- Use 1⁄4 cup Salted Butter
- Prepare 1⁄4 cup All-purpose Flour
- You need 3 cups Full cream milk
- Prepare 1 can Mushroom cream (optional)
- You need Shitake Mushroom (optional)
- Get Italian herbs
- Provide Grated Parmesan Cheese
- Take Shredded Cheddar Cheese
- Get Mozarella Cheese
- Use 4 cups Elbow Macaroni
- Use Salt
Steps to make Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese:
- Marinate chicken meat with mashed garlic and blackpepper. Fry until light brown.
- Boil tha pasta. Drain and set aside.
- Make the cheese sauce by melting the butter over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Add cooked marinated chicken, muhsroom cream, and Shitake mushroom.
- Combine cheese sauce with cooked pasta.
- Transfer the mac and cheese to a baking dish. Sprinkle with italian herbs and top with more cheese!!
- Bake at 175 degrees C for 30 minutes. Serve.
The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste. Other than those two things, it's pretty good! Still the best Baked Mac and Cheese I've ever had. Stunning white cheesy, creamy sauce, crunchy top. The Macaroni Cheese recipe of your dreams!
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