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We hope you got insight from reading it, now let’s go back to bacon baguete stuffed with chicken and vanilla milk recipe. To cook bacon baguete stuffed with chicken and vanilla milk you need 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Bacon baguete stuffed with chicken and vanilla milk:
- Provide Baguete
- You need Mayonnaise
- Prepare Mozzarella cheese
- Take Parmesan cheese
- Get Oven baked chicken (will be posting my chicken recipie soon)
- Take Bacon stripes
- Provide vanilla milkshake
- Get Vanilla ice cream
- You need Whipping cream
- Take Whipped dairy cream
- Get Cake toppings
- Use cubes Ice
- Prepare Full cream milk (any of your choice)
- You need Blend all ingredients in a power blender
- Get Ready to drink
Instructions to make Bacon baguete stuffed with chicken and vanilla milk:
- Set oven at 170 degrees
- Cut the baguete into two halves
- Spread mayonnaise generously
- Shred the oven baked chicken and spread it over the baguete
- Add grated mozzarella cheese and a little parmesan cheese just for the taste
- Seal the baguete with bacon strips (please note that I personally got the wrong type of bacon hence the hullabaloo)
- Place parchment paper over the oven pan and place the baguete on top
- Bake for 45 mins
- Enjoy your 🥘
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