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Grit Cakes

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We hope you got insight from reading it, now let’s go back to grit cakes recipe. To cook grit cakes you only need 19 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to prepare Grit Cakes:
  1. Use Grits————–
  2. Provide 8 cups water
  3. Get 1 teaspoon salt
  4. You need 2 cup grits
  5. Get Breading—————–
  6. Take 2 cup all purpose flour
  7. Provide 1 teaspoon seasoned salt
  8. Use 2 large eggs
  9. Use Oil————-
  10. Provide As needed extra Virgin olive oil for shallow frying
  11. You need Gravy——————
  12. Take 1⁄4 cup sugar
  13. Provide 15 ounce can of Italian style diced tomatoes
  14. Get 1⁄2 teaspoon salt
  15. Prepare 1⁄2 cup the breading flour
  16. Use 1 cup water
  17. Provide 1⁄2 teaspoon granulated garlic powder
  18. Provide 1 teaspoon ground black pepper
  19. You need 2 tablespoons extra Virgin olive oil
Steps to make Grit Cakes:
  1. Boil 8 cups of water add salt and grits cook till done. Make sure there is no lumps or it will be a catastrophe.
  2. Grease a loaf pan or something similar with butter.
  3. Pour in the grits
  4. Let cool then put it in the refrigerator till completely chilled
  5. Now slice while it's cold and still in the loaf pan.
  6. Take a plate put it on top of the grits and flip the whole thing and let the grits ease out.
  7. Add seasoned salt to the flour
  8. Beat the eggs
  9. Dredge the grits slice in the flour
  10. Now the eggs
  11. Back into the flour and into the hot oil to fry.
  12. Fry turning as necessary
  13. Move to a paper towel to absorb excessive amounts of oil.
  14. Repeat till done
  15. Heat the oil and add the tomatoes
  16. Smash the tomatoes a bit add the sugar.
  17. Add spices and stir simmer for 10 minutes
  18. Add flour simmer 7 minutes keep stirring.
  19. Add water
  20. Stir mixing the water with the flour tomatoes. It should be done.
  21. Serve tomato gravy atop the grit cakes.

Your Grits Cakes stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Grit cakes are as easy to make as ice cubes. For better or worse, when you let cooked grits cool to room temperature they become a solid mass, sort of like cakey gelatin.

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