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Egg-free, Dairy-free Banana Bread

Before you jump to Egg-free, Dairy-free Banana Bread recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

The one thing that some of you may already understand is that by eating the right foods can have a huge effect on your health. Something that you should not eat no matter what is the varied foods that you will get at all of those fast food places. These sorts of foods are packed with bad fat and also have hardly any nutritional value. For this reason we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

Additionally when it comes to having a dessert following your meals you should think of having various citrus fruits. Citrus fruits also supply you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

If you decide that your health is important to you, you should take these tips to heart. Also if you cut out all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to egg-free, dairy-free banana bread recipe. You can cook egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Egg-free, Dairy-free Banana Bread:
  1. Take 4 bananas
  2. Get 1⁄2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
  3. Prepare 300 ml soy milk
  4. Use 1⁄2 cup sugar
  5. Provide 3 cup all-purpose flour
  6. Provide 2 tbsp baking powder
  7. Use 1 cup chopped walnuts (or your favourite nuts)
  8. Provide dried fruit (optional, I used slice apple)
Instructions to make Egg-free, Dairy-free Banana Bread:
  1. Mash 3 bananas and slice 1 banana
  2. Mix mashed banana with oil, soy milk and sugar
  3. Sieve in the flour and baking powder. Stir everything together with rubber spatula.
  4. Add sliced banana, nuts and dried frite.
  5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
  6. Keep the banana bread 24hr before serve for better taste.

Easy, Gluten Free, Dairy Free Protein Balls! Oatmeal Peanut Butter Banana Bread: use honey instead of sugar, use unsweetened applesauce instead of oil and make sure dark morsel chocolate chips. This Dairy Free Banana Bread is absolutely delicious and made in just one bowl. Completely vegan and can be made into a gluten free dairy free banana bread. In the warmer months of the year, all you want are ice cream and quick meals like pasta salad or sandwiches.

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