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Masala fried rice

Before you jump to Masala fried rice recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

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Cold water fish are great if you are wanting to feel happier. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3 fats and DHA. DHA and omega-3s are two things that actually help the grey matter in your brain work a lot better. It’s the truth: eating tuna fish sandwiches can actually help you fight your depression.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to masala fried rice recipe. To make masala fried rice you need 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Masala fried rice:
  1. You need 3 cups (474 g) cooked rice white basmati rice (1 cup dry rice will make 3 cups cooked)
  2. Use 1 tsp organic safflower oil or other neutral oil
  3. Prepare 12 tsp cumin seeds
  4. Use 12 cup chopped red onion or white onion
  5. Provide 4 cloves garlic minced or
  6. Prepare 1 Tbsp paste
  7. Provide 1 inch ginger minced or
  8. Take 1 Tbsp ginger paste
  9. You need 1 tsp ground coriander
  10. Take 1 tsp garam masala
  11. Get 12 tsp paprika
  12. Provide 14-12 tsp red chilli powder
  13. Take 1.5-2 cups chopped veggies like cauliflower, green beans, broccoli
  14. Take 12 cup thinly sliced or chopped carrot
  15. Get 1 cup finely chopped peppers red, green other
  16. Use 12 cup green peas fresh or thawed if frozen
  17. Get to taste lemon juice
  18. Provide 34 tsp salt depends on if the rice was already salted
Steps to make Masala fried rice:
  1. Heat oil in a large skillet at medium heat. Add cumin seeds and cook for a minute. Add garlic, ginger and onion and cook for 3 minutes. Add coriander, garam masala, cayenne, smoked paprika and mix well.
  2. Add longer cooking veggies (cauliflower, green beans), 14 tsp salt and 14 cup water. Mix and cook for 8 to 9 minutes. Fold in quick cookies or veggies that want to have a crunch in and cover and cook until the veggies are al dente.
  3. Add peas, salt and cooked rice, a splash of water and lemon juice
  4. And toss well. At this point you can fold in some baby spinach. Cover and cook for 2 minutes let sit for another 2 minutes to heat and steam well. Garnish with lemon and cilantro

Learn how to make/prepare South Indian Masala Fried Rice by following this simple & easy recipe. Ships from and sold by Buniyaa LLC. Also known as Vangi Bhaat in India, this eggplant fried rice is an easy and flavorful dish made with masala spices. Personally, I don't like eggplant, however Vangi Bhaat is an exception. After that add ginger garlic paste and fry a minute or until raw smell goes out.

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