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Fish cakes

Before you jump to Fish cakes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us believe that comfort foods are bad for us and that we need to stay away from them. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods could be really nourishing and good for you. There are a number of foods that basically can raise your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all high in omega-3 and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can really help you battle your depression.

You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to fish cakes recipe. To make fish cakes you need 14 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Fish cakes:
  1. Get 8 big potatoes peeled and cooked
  2. Provide 2 cups salmon or (any fish of your choice)
  3. Use 12 cups finely chopped parsely
  4. Get 1 cup bread crumbs
  5. Take 1 cup corn flour
  6. Get 1 table spoon black pepper
  7. Get 2 table spoon white pepper
  8. Provide 2 spoon curry powder
  9. Provide 12 tea spoon ginger
  10. Take to taste Salt and seasoning
  11. You need 14 cup finely chopped Habanero peppers
  12. Get 12 cups finely chopped Onions
  13. Provide 3 big sized eggs
  14. Take Oil for frying
Instructions to make Fish cakes:
  1. Allow the potatoes to cool down and then mashe them
  2. Pieces the fish in medium chunks
  3. Combine the mashed potatoes, fish, onions, parsley and habanero peppers together
  4. Add curry powder, salt and seasoning to taste and mix well
  5. Form a medium shaped paddy
  6. Mix white pepper, black pepper and salt to the corn flour
  7. Break and whisk the egg, add ginger powder, 12 spoon black pepper
  8. Deep the paddies in the corn flour
  9. Then dip in the eggs
  10. After dipping in the eggs coat them in breadcrumbs and shallow fry in oil
  11. Serve with ketchup or any dressing of your choice
  12. Add a sprinkle of parsley leaves for garnishing
  13. Can be taken with teaas breakfast or dinner

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion. Fish Cakes can be so dull and boring. But THAI Fish Cakes are FABULOUS! A classic Thai street food and my favourite starter at Thai restaurants along with Chicken Satay.

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