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We hope you got benefit from reading it, now let’s go back to hot 'n spicy chocolate tea recipe. To make hot 'n spicy chocolate tea you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Hot 'n Spicy Chocolate Tea:
- Take 2% milk
- You need water
- Prepare tea bag – reg or decaf
- Take baking cocoa powder
- Provide sugar (more or less to taste)
- Get 1⁄8 ground cinnamon
- Take 1⁄8 ground ginger
- Use 1⁄8 ground nutmeg
Steps to make Hot 'n Spicy Chocolate Tea:
- Fill a microwave-safe mug half with milk and half with water. Microwave on HIGH for 2 minutes.
- Add tea bag and let steep 2 to 5 minutes.
- Remove and squeeze tea bag. Stir in remaining ingredients. Serve immediately.
- NOTE: adjust spices to your taste. Try garnishing with a dollop of whipped cream, sprinkled with a bit of shaved chocolate.
- Original recipe called for 1 tsp chocolate syrup instead of cocoa powder. Liquids heated together in a saucepan; doubled liquids & tea bags to make 2 servings.
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