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Dambun shinkafa

Before you jump to Dambun shinkafa recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

Many people do not realize that the foods you decide on can either help you to be healthy or can negatively effect your health. It’s also advisable to realize that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have little or no nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Even though some of you like to have your snack foods, instead of reaching for the potato chips try getting some nuts. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have much more than others. Omega-3 and also Omega-6 are classified as essential fatty acids and they’re essential because your body makes use of these fatty acids to keep your hormone levels where they should be. One thing you may not realize is that a variety of hormones that you need will only be able to be produced when you have these kinds of fatty acids.

If you determine that your health is important to you, you should take these recommendations to heart. Also if you remove all the processed foods that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to dambun shinkafa recipe. To make dambun shinkafa you need 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Dambun shinkafa:
  1. Prepare Rice grits
  2. Take leaves Moringa
  3. Prepare Grated Pepper
  4. Prepare Grated Scotch bonnet
  5. Provide Grated Onion
  6. Provide Grated Garlic
  7. Prepare Seasoning
  8. Use Spices
  9. Take Grated Groundnut
  10. You need Veg oil
Instructions to make Dambun shinkafa:
  1. Sieve the grits rice to separate the fine particles, wash the grits rice and soak for an hour, drain the water and keep aside till the water is absorbed
  2. Pour in steamer and steam for 40mnts
  3. Wash your moringa leaves with salt. pour your steam rice in bowl, add grated Scotch bonnet, pepper, onion, garlic, groundnut, spices, seasoning and veg oil stir and mix them well then add your moringa leaves and mix add some boil water add mix
  4. Pour in steamer again and steam again for 40- 5mnts oh until it soft

Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Dambu Dambou Dambun Shinkafa Rice Couscous Hausa Food. Miyan Taushe Miyan Waina Peanut Butter Soup. Yadda ake hadin shinkafa da vegetable sauce. Ku koyi yadda ake hadin dambun shinkafa.

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