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Easy Muffin Pan Poached Eggs

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We hope you got benefit from reading it, now let’s go back to easy muffin pan poached eggs recipe. You can have easy muffin pan poached eggs using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Easy Muffin Pan Poached Eggs:
  1. Provide Eggs
  2. Provide Salt and pepper
  3. You need 1 tbsp water per egg
Instructions to make Easy Muffin Pan Poached Eggs:
  1. Spray muffin pan cups with cooking spray. Crack one egg each into the muffin cups, add one tbsp water to each. Sprinkle each with salt and pepper.
  2. Bake at 350° for 12-13 min
  3. Remove with a rubber spatula.
  4. These come out perfect every time without whispy whites.

As Mother's Day approaches, my focus is not on what I hope to receive from my four children, but on what might make my mother feel loved and cherished. Poaching eggs can seem like a daunting task. How do we make a 'tornado' in barely simmering water? Spray the muffin tin with cooking oil and add a tablespoon of water to each cup. The egg shells practically fall off on their own.

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