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Baked vadapav

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We hope you got benefit from reading it, now let’s go back to baked vadapav recipe. You can cook baked vadapav using 41 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Baked vadapav:
  1. Get Ingredients for bread
  2. You need milk
  3. Provide sugar
  4. Take dry Yeast
  5. Prepare maida
  6. Take salt
  7. Take Ingredients for Vada mixture
  8. Provide 3 boiled potatoes
  9. Take leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander
  10. Get 1 step
  11. You need 1⁄2 cup warm milk
  12. Provide 1⁄2 tbsp sugar
  13. Take 1 tsp dry yeast and mix it..keep it of 15mins
  14. Provide 2 step
  15. Get in a bowl take
  16. Provide 1 1⁄2 cup Maida (if not that you can also use wheat flour)
  17. You need pinch salt mix it
  18. Provide add the yeast mixture to this..mix it well
  19. Prepare if needed add more milk and mix
  20. Prepare keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
  21. Prepare For making vada mixture
  22. Use In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
  23. Take 3 boiled potatoes..mash it well and add it to the frying pan
  24. Prepare Add some grated ginger, salt to taste and finely chopped coriander and mix
  25. Provide Step 3 (After 1hour)
  26. Prepare Check the dough..and add some flour to it and mix it
  27. Provide Then add some oil and mix it again
  28. Use On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
  29. Use once it starts coming together add a little oil amd knead again
  30. Prepare Roll out the Dough into a thin loaf and cut equally size of yhe dough
  31. Get Roll each portion into a ball
  32. Take Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
  33. Prepare Put then into a cake tin which is greased
  34. Get Similarly prepare the other balls
  35. You need Cover the tin and Keep it for 30 to 45 mins
  36. Prepare 4 Step
  37. Provide Apply a little milk on the dough for Browning for the bread
  38. Use Pre-heat the oven on 200 degree for 10mins
  39. Prepare Now bake it on 220 degree for 15-20 mins
  40. You need After it's done..brush a little butter on it amd then de-mould it m separate the sections
  41. Prepare And it's ready to eat #foodalleyind
Instructions to make Baked vadapav:

It is basically a savory slider of fried mashed potato. Also Check Baked Vada Pav Recipe, ingredients and complete Method. At Masala TV you can check complete Baked Vada Pav Recipe in Urdu and English. Vada pav recipe with video & step by step photos - Vada pav is a popular street food from mumbai. Potato snack sandwiched in pav with layers of chutney.

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