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Before you jump to Loaded Potato and Chicken Casserole recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.
Something that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. Something that you should not eat no matter what is the varied foods that you will find at all of those fast food places. These sorts of foods are packed with bad fat and also have very little nutritional value. In this posting we shall be going over foods that you should be eating that can help you stay in good health.
Every person likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. Citrus fruits also supply you with vitamin C, together with other vitamins as well as minerals that can help keep you healthy. You may also want to put together a couple of things like orange sections, shredded coconut combined with a teaspoon of honey.
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We hope you got benefit from reading it, now let’s go back to loaded potato and chicken casserole recipe. To make loaded potato and chicken casserole you need 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Loaded Potato and Chicken Casserole:
- You need 2 lb Chicken Breast, Cubed
- Use 8 10, Potatoes, Cubed
- Get 1⁄3 cup Oil
- Prepare 1 tbsp Black Pepper
- You need 1 tbsp Paprika
- Take 2 tbsp Garlic Powder
- Use 6 tbsp Hot Sauce
- Provide 1 cup Bacon, Cooked and Crumbled
- Get 1 cup Green Onion, Diced
- Take 2 cup Shredded Cheddar Cheese
Instructions to make Loaded Potato and Chicken Casserole:
- Preheat Oven to 400'
- Spray 13x9 with cooking spray
- In a large bowl mix oil, spices and hot sauce. Add in the potatoes.
- Leaving as much of the oil as you can, scoop out the potatoes and put into the 13x9 pan.
- Bake 50-60 minutes. Stir them every 15 minutes, So the potatoes don't stick.
- While the potatoes are cooking add the chicken into the leftover oil. Stir them to coat.
- Top the cooked potatoes with the raw chicken. Top the raw chicken with the cheese, bacon and green onions.
- Bake another 20 minutes, or until the chicken is cooked through.
Bacon Month is coming to an end …… bummer, I know! I have wanted to share this Loaded Potato and Chicken Casserole. I have my go to chicken and potatoes casserole, but sometimes I like to branch off the normal and come up with something different but similar and that is where this Loaded Chicken and potato casserole came from. I make this chicken casserole when I am wanting to have a lot of left overs as. How to Make Loaded Potato and Buffalo Chicken Casserole.
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