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Braised Chicken and Potato

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We hope you got benefit from reading it, now let’s go back to braised chicken and potato recipe. To make braised chicken and potato you need 7 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Braised Chicken and Potato:
  1. Get 2 pcs chicken thigh
  2. Use 2 big potato
  3. Prepare Garlic and shallot
  4. Take Oyster sauce
  5. You need 1 little bit vinegar
  6. Take 1 little bit ketchup
  7. You need 5 pcs peppercorns
Steps to make Braised Chicken and Potato:
  1. Heat wok add oil, fry a little the potato, set aside when done.
  2. Stir fry garlic and shallot then add the chicken. Stir fry until chicken color will turn golden brown. Then add potato, half cup water and the seasonings. Cover and simmer until the sauce evaporates.

The braising liquid is chicken stock and white wine mixed with some smoked paprika and flour. This Braised Dijon Chicken and Potatoes is a one skillet meal loaded with flavor. It is a delicious recipe compiled of caramelized onions, crispy bacon, roasted potatoes and juicy seared and baked chicken. This will be one unforgettable all-in-one meal you will want to make time and time again! I am SO excited today to be sharing a recipe.

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