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Before you jump to Pumpkin chocolate chip muffins recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
A lot of us think that comfort foods are terrible for us and that we must avoid them. However, if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be totally nourishing and it’s good for you to consume them. Some foods really do improve your mood when you consume them. When you feel a little down and need an emotional pick-me-up, try some of these.
Grains can be wonderful for overcoming a terrible mood. Quinoa, millet, teff and barley are all really wonderful for helping boost your happiness levels. They help you feel full as well which can actually help to better your mood. It’s not difficult to feel depressed when you feel famished! These grains can elevate your mood since it’s not at all difficult for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn kicks up your mood to a happier place.
So you see, you don’t need to consume all that junk food when you are wanting to feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to pumpkin chocolate chip muffins recipe. To cook pumpkin chocolate chip muffins you only need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Pumpkin chocolate chip muffins:
- Get 3 c flour
- Take 5 tsp pumpkin pie spice
- Get 2 tsp baking soda
- Take 1-1⁄2 tsp salt
- Take 1 (29 oz) can of pumpkin pie filling
- Use 2-1⁄2 c white sugar
- Prepare 1⁄2 c vegetable oil
- Use 1⁄2 c water
- Get 4 large eggs
- Provide to taste Chocolate chips
Instructions to make Pumpkin chocolate chip muffins:
- Preheat oven to 330 degrees. Grease muffins pans (regular sized and/or mini).
- Mix flour, pumpkin pie spice, baking soda and salt in a large bowl. Mix pumpkin pie filling, sugar, oil, water, chocolate chips and eggs together in a separate bowl. Slowly stir flour mixture, about 1⁄2 c at a time, into pumpkin mixture until just blended. Fill muffins tins to just below brim.
- Bake in preheated oven - mini muffins for about 20 mins, regular sized muffins for about 30 minutes - or until toothpick inserted in center of muffin comes out clean.
- All done! Enjoy 🙂
Pumpkin Chocolate Chip Muffins have a buttery flavor, dense texture, and are full of chocolate chips. You can butter or spray the muffin cups with a. The best healthy pumpkin muffins made with whole wheat flour, naturally sweetened with pure maple syrup and loaded with cozy pumpkin spices. These healthy pumpkin muffins are freezer friendly and delicious with a few chocolate chips! Great for kids and any time you're craving a fall snack.
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