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Chocolate Chip Muffins

Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

The one thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. Its also wise to understand that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are packed with bad fat and also have hardly any nutritional value. In the following paragraphs we are going to be going over foods that you should be eating that can help you stay in good health.

While some of you love to have your snack foods, as opposed to reaching for the chips try grabbing some nuts. Almost all nuts will have lots of protein and you can additionally find that many nuts and seeds will also provide your system with essential Omega-3 and Omega-6. These fatty acids are necessary to helping your body create the proper levels of hormones your body needs for a healthy way of life. One thing you may not comprehend is that several hormones that you need will only be able to be developed when you have these types of fatty acids.

Following some of the suggestions above you will find that you will end up living a healthier life. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. To cook chocolate chip muffins you need 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate Chip Muffins:
  1. Get 2 cups all-purpose flour
  2. Take 1⁄2 cups sugar
  3. Provide 1 tbs baking powder
  4. Get 1⁄2 tsp salt
  5. Provide 1 egg
  6. Prepare 3⁄4 cups milk
  7. Take 1⁄3 cups vegetable oil
  8. Take 3⁄4 cups miniature semisweet chocolate chips
Instructions to make Chocolate Chip Muffins:
  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack.

These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.

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