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Before you jump to cincy style chicken and potato extravaganza recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
In general, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that, when you consume them, can boost your mood. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.
Eggs, believe it or not, can be really great at fighting back depression. Just be sure that you don’t throw away the yolk. Whenever you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolks in particular, are loaded with B vitamins. B vitamins can actually help you boost your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Try eating some eggs to jolly up!
Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to cincy style chicken and potato extravaganza recipe. You can cook cincy style chicken and potato extravaganza using 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make cincy style chicken and potato extravaganza:
- You need chicken breast
- You need potatos
- Prepare bacon
- Use onion
- You need green peppers
- Provide seasonings ( really your choice )
- Provide grippos seasoning, and skyline hotsauce. cincy style!
Steps to make cincy style chicken and potato extravaganza:
- Cut the chicken and potatos into little cubes Pre-cook chicken and potatos in a frying pan, using olive oil, and fancy butter.
- Add whatever vegetables,i mean onions and green peppers kick ass, so why not those. I add g.peppers to everything, so thats a given in my amazing kicthen.
- I chopped them up.i dont know how to specifically cut things unless its negativity. cut that shit right out of your life, so its up to you.
- This is what i added, not all of it. Just little dabs here, and little dabs there, or is it their?
- Cincy style!!! I use skyline hotsauce. The grippos i got the shakens from the bottom of a potato chip box. Im kind of hood. if ya dont know now ya know
- Add everything into a pan. Excepct the bacon!!! Bake at 400 for up to 45 minutes. Stir every so often.
- Cook bacon while the stuff is baking, after every strip of bacon add the grease to the potato and chicken mix to prevent dryness, and cause awesomeness
- Cut the strips of bacon, and lay them over the top everything. Then cover it with shredded cheese, and wait for your mind to be blown!!!
Add mixture to potatoes and combine carefully without breaking the potato slices. Ajiaco is a Colombian stew of chicken, corn, and potatoes. Serve this recipe on a cold night with a Spanish Albarino wine. It's a hearty chicken soup made with potatoes and corn on the cob. Small yellow Andean potatoes called papas criollas are the important ingredient—they dissolve and thicken.
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